For a healthy and balanced recipe, try this way to prepare light, easy and quick oil-free spicy fries in no time.

Ingredients

• 2 large potatoes (200 g)
• 2 egg whites
• 1/2 teaspoon chili powder
• 1/4 teaspoon cumin
• 1/4 teaspoon black pepper
• 1/2 teaspoon of salt

Preparation

1. Preheat the oven to 220°C. In a large bowl, beat the egg whites with the spices.
2. Then add the potatoes cut into strips then place the potatoes on a baking sheet covered with parchment paper.
3. Place in the oven and cook until the potatoes are just tender, about 15 minutes.
4. Then increase the oven temperature to grill the potatoes and leave for another 10 minutes.