Soft apple pie

Ingredients :

  • 3 eggs
  • 130 g of sugar
  • 2 gr of salt
  • 130ml of sunflower oil
  • 150 ml of milk
  • 1 orange or lemon zest
  • 300 gr of flour
  • 10 g of baking powder
  • 2 apples

Preparation:

  1. Mix the eggs with the sugar, then add the salt, oil and milk.
  2. Add the orange zest, flour and yeast.
  3. Form a homogeneous dough and pour it into the mold.
  4. Add the cut and sliced ​​apples and cook at 180 degrees for 35/40 minutes.

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