INGREDIENTS:

* 1 tbsp butter
* 1 tbsp chopped garlic
* 20 clean prawns
* 2 cups whipped cream
* 200g cooked and drained fettuccini
* 1 tsp salt
* 1 tsp ground white pepper
* 250 g grated Manchego cheese
* 2 tablespoons chopped parsley

INSTRUCTIONS:

1. In a skillet, heat the butter and sauté the garlic for 1 minute ⁣

2.Add the prawns and cook for 5 minutes. Add the cream and heat until boiling

3. Add the fettuccini, salt and pepper, mix until incorporated.

4. Add cheese and cook for another 3 minutes or until cheese is melted. ⁣

5. Decorate with parsley and parmesan cheese.