Discover the preparation of the recipe Grandma’s potato fritters, good preparation, do not forget to share the recipe with your loved ones.

Ingredients :

• 2 large potatoes 500g
• Parsley
• spring onions
• Salt, pepper, garlic powder
• 2 medium eggs
• Corn starch 2 large tablespoons (40g)
• sweet paprika
• Coriander 7g
• Vegetable oil for frying

For the sauce:

• Plain yogurt 120g
• 1 lemon (half lemon juice)
• Lemon zest
• Parsley
• Half a cucumber
• Salt and pepper
• 1 clove of garlic
• spicy sauce
• Olive oil

Instructions :

1. Grate the potatoes and squeeze them well.
2. Place them in a bowl and add the parsley, chives, salt, pepper, garlic, eggs, cornstarch, paprika and coriander.
3. Form the pancakes and brown them in a pan with oil.
4. Sauce: Combine yogurt, lemon, parsley, cucumber, salt, pepper, garlic, hot sauce and oil.
5. Serve the pancakes with this delicious sauce.