This is a super easy pizza, with no dough, no leavening, no oven. It takes about ten minutes to prepare, but is perfect for a family dinner, or for an informal aperitif with old friends.
You can enrich it as you prefer, we suggest this version with Milano salami and mozzarella because it is very delicious, but vary according to your personal tastes: speck and brie, tuna and olives, vegetables and gorgonzola, ham and mushrooms. You will delight everyone: young and old will go crazy for this recipe!
Very quick to make, it will give you great satisfaction! What are you waiting for then? Get to work, let’s get started!
Super easy pizza: ingredients and preparation
For this recipe, get:
- 300 g of potatoes
- 2 eggs
- black pepper, to taste
- 15ml of oil
- 15 g of tomato sauce
- Milan salami, to taste
- loaf of mozzarella, to taste
Grate the mozzarella and keep it handy.
Wash the potatoes, then peel them and slice them finely, into matchsticks. Place them in a bowl, without water, they mustn’t lose the starch in this recipe.
Break the eggs into a bowl, then beat them with the tines of a fork or with a hand whisk.
Lightly grease a non-stick pan, then put the potatoes, distribute them evenly on the bottom and turn on the gas over medium heat. When the bottom starts to brown, turn them as you would for an omelette, using a lid. Sprinkle with a little black pepper and reduce the heat. Pour in the beaten eggs and let the mixture penetrate perfectly.
Sprinkle the surface with the tomato sauce, spread a first layer of mozzarella, then the salami and finish with a second layer of mozzarella, then insert the lid and cook over low heat for 3/5 minutes. The cheese must melt completely.
Now you just have to serve your wonder!