Delicious and crispy mini sweet cheese rolls – Tasty and easy to make dessert

Ingredients needed for 24 crispy rolls:

• 250 g of cottage cheese sweetened with vanilla sugar
• 80 g
• 2-3 spoons of sugar
• 200 g of flour
• 1 teaspoon baking powder
• 1 pinch of salt
• Cinnamon

Method of preparation:

Put the soft butter in a bowl together with a spoonful of sugar, a pinch of salt and the cheese. Mix until homogeneous.

Gradually add sifted flour mixed with baking powder. We knead a homogeneous and soft dough.

Form a ball from the dough, wrap it in cling film and refrigerate for 15 minutes. Afterwards, we take the dough out of the refrigerator and divide it into two equal parts. Roll out the dough to a thickness of 2-3 mm on a floured work surface. Cut the strips, sprinkle the sugar and cinnamon mixture and roll.

We transfer the rolls to a tray lined with baking paper.

Place the tray in the oven preheated to 180 degrees for approximately 30 minutes. The baking time depends on each individual oven.

Let it cool completely. To taste, they can be dusted with powdered sugar.

Savor with gusto! Good appetite!