French recipe – Light and tasty salad – Prepared from 4 carrots, 4 boiled eggs, 200g cheese, 2 cloves of garlic

Ingredients:

  • 4 medium carrots
  • 4 boiled eggs
  • 200 g of cheese
  • 2 cloves of garlic
  • sour cream mayonnaise
  • salt pepper

Method of preparation:

1. First, grate all the ingredients.

2. Mix the previously mentioned ingredients well. Season with salt and pepper and place the salad in a bowl. At the end, season with mayonnaise and cream. Put the salad in the fridge for a few hours.

Good appetite!

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