Ingredients:

1/2 of cleaned shrimp

1/2 stick of butter

2 large cloves of garlic

1 chopped onion

Salt and pepper to taste

Coriander to taste

Preparation

In a saucepan add the butter and bring to medium heat.

When the butter melts, add the chopped garlic and the onion, sauté until the onion is transparent.

Add the shrimp seasoned with salt and pepper to taste, cook until the shrimp are pink or lightly golden.

At the end add cilantro to taste.

Enjoy them!