Homemade plum candy: step by step

Preparing our own homemade jam is the best decision since it will allow us to enjoy a fresh product, without preservatives or unnecessary additives. Plus, homemade plum candy offers the opportunity to customize the sweetness level and experiment with additional flavors like cinnamon or vanilla.

In this article, I will guide you through a simple step by step to create a plum candy that will conquer your breakfasts, snacks and desserts.

How to prepare Dulce de Plum

To prepare homemade plum jam, you will need:

Ingredients:

  • 1 kilo of ripe plums, pitted and cut into halves or quarters
  • 500 g of Sugar (you can adjust according to your preference and the sweetness of the plums)
  • 1 Lemon
  • 1/2 cup of water
  • Optional spices such as cinnamon or vanilla (to taste)

Preparation:

  1. Wash and pit the plums, cutting them into halves or quarters. Be sure to remove any remaining pits to get a smooth texture in your candy.
  2. Place the plums in a large saucepan over medium-low heat. Add the sugar and stir well to ensure all the plums are evenly coated.
  3. Squeeze the juice of a lemon. The lemon juice not only adds a refreshing citrus touch, but also aids in the natural gelation of the candy.
  4. Add water to the mixture to prevent the plums from sticking to the bottom of the saucepan. Cook over low heat, stirring occasionally to ensure even cooking.
  5. If you decide to incorporate spices like cinnamon or vanilla, this is the right time. Add to taste and allow the plums to absorb the flavors during cooking.
  6. After approximately 30-40 minutes, perform a consistency test. Place a small amount on a cold plate and see if a gelatinous film forms. If necessary, cook for a few additional minutes and repeat the test.
  7. Once the desired consistency is reached, remove the saucepan from the heat and let it cool for a few minutes. Then, pour the candy into sterilized jars and seal tightly.

With this simple recipe, you will have created a homemade plum candy that will delight your palate with every spoonful. Take advantage of the ripe plum season and enjoy the satisfaction of preparing your own gourmet products in the comfort of your home.

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