Delicious creamy chayote recipe. If you are looking for a healthy and delicious option for your meal, this recipe is for you.

Ingredients :

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• A drizzle of olive oil
• 1 tablespoon of butter or margarine
• ½ chopped onion
• 2 cloves of crushed garlic
• 2 large chayotes, diced
• 1 teaspoon of salt
• ½ teaspoon black pepper
• ½ teaspoon of saffron
• 1 teaspoon of paprika
• 1 teaspoon of dried parsley
• 1 teaspoon of nutmeg
• 350 ml of milk
• 1 tablespoon cornstarch
• 2 tablespoons grated Parmesan cheese
• Chopped chives to taste
• 1 crème fraîche

Creamy Chayote Preparation:

1. In a pan with olive oil and butter, brown the garlic and onion.
2. Add the chayote, cover the pan and simmer until softened.
3. Season with salt, black pepper, saffron, paprika, parsley and nutmeg.
4. In a cup, mix the milk and cornstarch.
5. Pour the milk and starch mixture into the pan and stir until thickened.
6. Add the parmesan cheese, chives and crème fraîche.
7. Stir until boiling. To put out the fire.
8. Serve your delicious creamy chayote! Enjoy your food !