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Ingredients :
For 2 people
2 zucchini
1 pot of tomato coulis
2 tomatoes
1 large ball of mozzarella
2 tbsp. tablespoon of breadcrumbs
Some herbs from Provence
Fresh basilic
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Steps :

1. First, preheat your oven to 180°C.
2. Wash your zucchini then cut them in half lengthwise. Place them in a baking dish after removing the seeds using a small spoon.
3. Rinse the tomatoes then cut them into thin slices, as well as the mozzarella.
4. Add breadcrumbs to each half of the zucchini, this will help absorb the moisture.
5. On top, spread the coulis then arrange the slices of tomatoes and mozzarella alternately.
6. Pour a drizzle of olive oil over everything, sprinkle with Provence herbs then bake for 30 minutes.
   You can serve your pizza-style zucchini alone or with rice.