Quick No-Bake Recipe – Refreshing and Creamy Dessert with Cookies and Coconut
Ingredients needed:
- 300 g pișcoturi
- 100 g
- 300 g of flour
- 1 L of milk
- 200 g of sugar
- 110 g coconut flakes
- 4 ml of vanilla essence
- 200 g milk chocolate
Method of preparation:
Dip some biscuits in milk and place them on a 20*20 cm tray.
Put the butter in a saucepan and melt it over low heat. Add the milk, flour, sugar, vanilla essence and mix until smooth.
We let the cream cool down and then we mix it, incorporating the coconut flakes into it.
Spread half of the cream over the biscuits in the tray, cover with another layer of biscuits and spread the remaining cream over it.
Melt the chocolate and pour it on the cake. Spread evenly and refrigerate for at least 2 hours.
Savor with gusto! Good appetite!